Strawberries – the heart of this recipe
Strawberries are undoubtedly the star of this cake. They give it:
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freshness
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natural sweetness
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beautiful color
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and this unique summer aroma
Fresh, seasonal fruit tastes best, but out of season you can also use frozen fruit – the effect will still be delightful.
An effect that delights everyone
This is one of those cakes that:
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it looks impressive
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tastes even better
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and disappears from the plate in a few minutes
Guests always ask for the recipe, and family members always ask for seconds.
Why is it worth trying?
If you are looking for a recipe that:
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it always works
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it's fast and simple
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it tastes like from a pastry shop
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and it makes an impression
then you just found something perfect.
In conclusion
Some recipes are good. Others are great. But then there are those that become part of our everyday lives.
This strawberry cake definitely falls into the latter category.
Bake it once… and there's a good chance that, like many others, you'll be coming back to it every weekend.
For complete preparation instructions, go to the next page or click the Open button (>). Don't forget to SHARE with your friends on Facebook.
